The unique event challenges the best national and international Chefs to cook with fire, smoke and firewood - around a 90m2 fire pit, to the sound of the best music. The food is prepared slowly for more than 24 hours with surprising recipes and savored in an environment.
Chefs On Fire is set to become even bigger and better than ever. With the launch of more Pop-Ups in Portugal.
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2026-09-19 to 2026-09-20
